If you have ever felt nauseous or had a headache after drinking wine, there is a chance that you are sensitive to sulfites. It is essential to talk with your doctor if you think you may be sulfite sensitive. To reduce the risk of adverse reactions, it is important to avoid wines that contain sulfites.
For these reasons, it is important for winemakers to be aware of the possible effects that histamines may have on some people. As such, The TTTB has proposed a change to the labeling requirements which will require winemakers to list any ingredients that may contain histamines on